RİSOTTO AL POMODORO E BURRATA
Creamy Arborio risotto cooked with white wine, cherry tomatoes and butter, finished with aged Pecorino. Topped with fresh burrata, basil and a touch of olive oil for a rich, bright and elegant Italian flavor.
650 ฿
Creamy Arborio risotto cooked with white wine, cherry tomatoes and butter, finished with aged Pecorino. Topped with fresh burrata, basil and a touch of olive oil for a rich, bright and elegant Italian flavor.